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100 pounds to go…

I am a 34 year old woman and have struggled with my weight for years. I have around 100 pounds to lose. I’m at the point where it’s worse staying the same than really throwing myself into it. I would absolutely love some advice from women that have lost a significant amount through this process.

Answer

About 4 or 5 years ago I started losing weight and ended up losing 100 pounds. It took me approximately 2 years because I had ups and downs (literally), but the key was that when my resolve slipped a bit and I stalled, or even gained, it was always just temporary. Even when I was in a rough spot, determination and stubbornness got me back on the wagon so I could keep going.

I lost the first 40 or 50 lb by calorie counting only, I aimed for 500 to 800 calories below my TDEE every day. Some days I did go above that, other days I was below that, so it all averaged out over the weeks. The second half of my weight loss I continued calorie counting and I also started intermittent fasting and exercising. I normally fasted 18 hours so my eating window was 6 hours; I would break my fast for lunch at noon and then eat dinner around 5:00 or 6:00 p.m.. I still counted all my calories during this too. When I started exercising it was primarily with the “couch to 5K” running program, but I also just became a lot more active in general and would sometimes go on hikes or bike rides and I took regular weekend walks to my local coffee shop (around 2 miles round trip).

My advice is to start off easy with one thing at a time so you don’t get overwhelmed or burn out and quit. I would start with learning your TDEE (total daily energy expenditure) to find out how many calories you generally burn during the day. This is a good website to do that calculation. The general rule of thumb is to eat 500 calories below your TDEE every day to lose a pound a week. Then, start tracking what you eat, diet is arguably the most important and effective thing for your weight loss. I use an app called fatsecret to track my calorie intake, but there are a lot of other ones out there. Buy yourself a food scale and start measuring and logging everything you eat/drink. It’s sometimes helpful to do this for a week before changing your diet to get a handle on where you’re at calorie-wise, it can be a really eye-opening experience!

For the Long haul, here’s some advice I have: