The digestion doesn’t work like that: one hour for something small and five for something big. We start fasting when we stop chewing on our last morsel. This is the moment when you press the start button on your fasting app. Most apps tell you that you have 3 hours of rising your blood sugar level. Then your blood sugar drops, and after 9 hours, it settles down. 11 hours is the fat burning stage, 14 hours is marked for ketosis, and 16 for autophagy. That process is the reason not to snack constantly because you never finish that cycle.